Aoki Teppanyaki

They were amazing! They handled our gf, egg and soy allergies perfectly. We brought our own not soy sauce and the used that instead. They cooked our food first and we had no issues! Highly recommended!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Made another visit to Aoki again this year. Our chef this time was Mr Park, who was very conscientious about avoiding cross contamination. Every good thing I reported last year applies to this visit too. Great place for a gf meal- just alert the staff when you reserve. Everyone at our table had a food allergy, to different things- but Mr Park was able to handle it. We had dinner tonight at Aoki. Our server was Daniel and he was very careful to check on anything he wasn’t sure about to Insure we would eat safely. We had the giant prawns. The chef prepared them on a separate part of the grill from the food for the other diners so there would be little chance of cross contamination. We had our own bottle of gluten free soy sauce. Unfortunately the sauces were not gf so we couldn’t have them. We were also given salads with vinegar and oil as the house dressing wasn’t gf. Ice creams were not gf ( Daniel checked), so we couldn’t enjoy those but we were very full and didn’t miss them. It was a great meal even if we couldn’t have dessert.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Servers were very knowledgeable and made the table’s meal with GF soy sauce. My salad was adjusted and I was advised on the sauces to avoid and even given a suggestion of GF soy with fresh lemon for my tuna. Super!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Dinner was delicious. We ordered table side Teppenyaki, the chef used gluten free soy sauce for everyone at the table instead of trying to cook my portion with GF soy sauce. Someone else at the table had a different allergy. They marked the menu card for the chef very clearly and chef confirmed allergies before cooking. Felt very comfortable. They provided me a different salad too since the ginger dressing has gluten.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent