My 6-year old is celiac and enjoyed a pepperoni pizza on a gluten free crust. She said it was, "The best pizza she'd ever had!" Staff were very accommodating. While there is no separate kitchen, reflected in my 4-heart safety rating, staff changed gloves, used parchment paper in the oven, and clean utensils. The pizza was brought out separately and first. My daughter had no reaction and enjoyed a rare meal out! I ordered the Gorge bowl - it was delicious too! - and a cider they had on tap. I think as long as you communicate to your server, you'll be fine.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent