Very yummy. Only 3 dishes out of a gigantic dinner menu were not entirely gluten free dishes, so I pretty much had free reign over what to order. The soy sauce defaults to tamari, and therefore was gluten free! The owners of this place definitely consciously designed the menu to be as gluten free as possible. There are also entirely gluten free options for dessert, which is so rare. Servers were well aware of celiac and CC.
— Very
— Most/All
— Excellent