Review of Barre Country Diner

W4007 County Rd O, West Salem, WI 54669

Overall Rating

Review


They have many GF breakfast options, the hollandaise sauce is amazing. For dinner they can make many entrees gluten free including fish, chicken, steaks. They recently modified soups so that most are made with gluten free soup bases. Make sure you specify gluten free for allergy/preference. For pizza specify that it is GF for an allergy/celiac/intolerance so that they use gloves and toppings that aren't contaminated. They will let you know if something is not available because of cross contamination.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for keto
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
Updated 2 years ago