Staff was very knowledgable about the gluten free items on the menu and pointed out everything that could be made gluten free. I was very impressed by the number of options. I ordered the pear walnut salad and a pepperoni pizza. This was probably the best gluten free pizza I’ve ever had. The crust was crispy, yet also thick and fluffy in the center. I was also notified that all gluten free pizzas are made on a pan in an attempt to eliminate cross contamination. I did not get sick and will most definitely be going back.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent