Bayberry Garden
7 ratings
$$$ • Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Cider
Safety Rating
7 ratings
As rated by the community
225 Dyer St
Providence, RI 02903
Collections
In 1 Public Collection
Most Recent Reviews
Review
2 staff are celiac. They know what’s up here. Delicious. Oysters. Hush puppies. Yum.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Review
Extremely knowledgeable staff not only about the menu but about the nuance of allergens. I was able to safely eat here as a symptomatic celiac with my sister who is symptomatic gluten-intolerant. I also cannot eat dairy or eggs, and my partner has a severe nut allergy. All to say they know their stuff! And the food was DELICIOUS.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Safety Feature Ratings
- Dedicated gluten-free fryer
- Staff is knowledgeable and can answer questions
- Staff will clean kitchen space or change gloves if asked
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Other
Other Characteristics
- Good for dairy-free
- Good for dinner
- Good selection of healthy options
- Good with other allergies
- Offers outdoor seating
Review
Service was awesome and checked with the kitchen for me! They told me most items could we altered gf. Had oysters and the smash burger with no bun and house made chips from a separate fryer.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Good
Photos
More Reviews
Review
Quite possibly the best service I have ever had. The waitress was extremely knowledgeable about celiacs (their GM) has it - plus the waitress was able to help with a friends nut allergy and also help with another friends vegan needs. Highly recommend.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Review
Totally celiac safe, staff ask and are aware the entire visit and are totally informed about everything on the menu.
ALL the desserts are GF ⭐
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Safety Feature Ratings
- Dedicated gluten-free space in the kitchen
- Dedicated gluten-free fryer
- Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
- Staff is knowledgeable and can answer questions
- Food comes out flagged or marked gluten-free
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Review
The server asked about food allergies from the start and informed us the manager has Celiacs. I came for lunch and the menu was clearly marked gluten free. I had an absolutely delicious Cesar salad with chicken and a great mock tail. Much of the menu is gluten free but it seems they don’t offer gf bread.
Gorgeous setting, great experience with warm staff, safe gf food, and its delicious!!! Highly recommend.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Review
The manager has celiac and they take things seriously! The waitstaff is trained to ask every table about allergies. While the menu is not marked, the servers are very knowledgeable about what can or can't be altered to be gluten free. Much of the menu could be safely prepared gf while we were there. I had fried chicken over a skillet cornbread, which they prepare gf by default and use a gf fryer. It was delicious. Cocktails are great too! Can't wait to go back
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Safety Feature Ratings
- Dedicated gluten-free space in the kitchen
- Dedicated gluten-free fryer
- Staff is knowledgeable and can answer questions
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Other
Other Characteristics
- Good for breakfast/brunch
- Good for dinner
- Good for lunch
- Good with other allergies
- Offers outdoor seating
- Reservations recommended
More Info