Permanently Closed

bd's Mongolian Grill

1 rating
$$ • Restaurant
Reported NOT to have a gluten-free menu
1025 County Road 42 W
Burnsville, MN 55306

Most Recent Reviews


Overall Rating

Review


love eating here! talk to a manager and they will cook your food in the back kitchen. gluten free sauces clearly labeled.

Updated 12 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • None Listed

Categories

  • Restaurant

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Reviews of this Chain

Celiac

Overall Rating

Review


Why does this restaurant come up as a choice on the gluten free app while it states there is no gluten free menu?

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

Overall Rating

Review


Not confidence inspiring at all. The new girl working the allergy station did not take my requests serious at all. I have been to other locations that were great. I specifically asked that they get rice noodles from the back to avoid cross contamination and I watched her grab directly from the cross contaminated line. When I asked about it I was told it will be fine. I sat and watched my family eat and asked for my meal to be taken off the bill. Very disappointing and not worth the risk. Bathrooms are also disgusting, the floor and our table are sticky. Will never return to this location.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Symptomatic Celiac

Overall Rating

Review


I have eaten here for years and I have gotten glutened for the first time after being under new management. There is a separate allergy counter, but allergies are not taken seriously. No longer recommend eating here.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Celiac

Overall Rating

Review


Always use the allergy counter. All the items are make gluten free. They have a separate station for allergies.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


Not safe. Busy buffet trough. It was difficult to find something not obviously cross contaminated from spill overs. They took my “safe” bowl to the back to cook, saying they would bring it to my table. After my dining companions finished eating their bowls, I went looking for my food. Someone found it in the back “just finished”. Cold. Not worth eating. Let alone worth $17 per person.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

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