Review of Bennett's Pit Bar-B-Que

First off, the BBQ is really good. When the waitress came to the table and I asked about gluten free, she was on top of it. She was completely knowledgeable about Celiac. She told me right off the mustard base sauce had gluten, but the others did not. When she left to get our drinks the manager came over and explained the items that would have cross contamination. He explained that they did not have a dedicated fryer, but other than that, they would insure no other cross contamination. I really enjoyed my dining experience and will absolutely go back. I even bought 3 pints of their puckering pig bbq sauce to bring home and use on the next pork butts I smoke. It is that good! Ahemmm...it's hard to beat my butts, but no doubt, I was impressed by theirs! P.S. them guys know how to smoke a brisket too...excellent!

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout