We loved this place! So many great options for celiacs, and everything was delicious. Plus, the manager comes to the table to explain all the GF options and the measures they take to prevent cross contamination in the kitchen. I had a bbq plate with Carolina pork, which was amazing, and garlic mashed potatoes which were scrumptious, and a yummy cole slaw. They did my sons fries in the GF frier so I could eat some too, and even the fries were delicious. Everyone was happy!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent