Review of Bethany Blues BBQ Pit

Great food, great experience. Waitress was very knowledgeable about Celiacs. Brought the manager out who gave me a full rundown on which items I could and could not have. He said starting this summer they have a designated frier for fries. They have a separate area for allergies and change gloves. I was able to safely enjoy a brisket sandwich on a GF bun!! Lots of items on the menus to enjoy. Even GF beverages.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent