Review of Bethany Blues BBQ Pit

Very long wait for mediocre food and uncomfortable booths. Most of the food is pre-seasoned, so with a garlic and onion intolerance in addition to my gluten intolerance, there were very few choices. The corn on the cob was withered and cold.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How would you rate the taste and quality of the gluten-free food you tried?

— Average