fabulous food, and the servers are MORE than helpful!
Hands down they have the best gf pasta dish I have ever had! we didn't get any gf bread, but with a meal that tasty, I didn't really need bread.
The GF menu has a nice variety and their GF bread is delicious! The staff knows what precautions to take to avoid cross contamination and are willing to talk through the menu with you. I recommend the Pasta Alfredo.
Beautiful atmosphere and knowledgable, thoughtful staff. Pasta Alfredo was delicious and the brought me a plate of yummy GF bread and oil-dipping: there's an awesome first!
Great experience. Great gluten free menu with lots of choices.
They have an extensive gluten free menu. The food was very good.
Very good food, great wait staff, excellent gluten free menu.
Ate there a few weeks ago as my son came to town. Always the place we go because of the great gluten free options for him. Was disappointed this time when they charged a dollar for a single piece of gluten free bread to dip in the parmesan/olive oil dip prior to the meal when it used to be complementary before. It's hard enough having limitations and was rather awkward when I could have all you can eat complimentary slices of non gluten free bread and he was charged a dollar per slice. Customer satisfaction went down this visit.
Loved the bread & all the options. Will go again!
The food was excellent. The staff is very acomidating and knew the menu very well they provided great service. They were able to offer suggestions on what can be converted to gluten free from the regular menu also. As others have stated the gluten free bread was good. I will eat here again and would recommend this to anyone who is looking for a good meal and good service.
Very good food and the staff is very knowledgeable. They also have bread upon request that is very good. Definitely enjoyed the time here.
Wonderful options and knowledgeable staff! Highly recommend!
Huge GF menu. Staff was very knowledgeable! I love they offer GF bread before your meal comes which was actually decent. The food is great. Will definitely eat here more often!
My first outing after my celiac diagnosis was to Biaggi's. I was so nervous having not been out to eat in a year. Not only did I not get sick, everything was delicious, and our waitress was wonderful and aware and took extra precautions to ensure my safety. I'll definitely be back.
LOVE LOVE LOVE!! This place allows me to eat without worries! They have a full gluten free menu available. Ask for their GF flatbread (it cost $1, but so worth it!! You can also buy some to take home)! I always get pizza because it so dang delicious. They will also do their cannoli GF!! It comes in a martini glass and is amazing!!
Such a wonderful GF menu - very accommodating and knowledgable staff - felt very welcomed even with my special requests and everything was delicious! Definitely a repeat whenever I'm in town!
Our son was diagnosed with Celiac about a month ago. We have gone out to dinner with him only once since then, and were daunted by the process of picking a gluten-free, celiac friendly restaurant. Thanks to this website, we found Biaggi's, and our 12-year-old was THRILLED to have GREAT pizza and WONDERFUL bread! He ate the whole loaf of bread, minus the small pieces he shared with the rest of us because he said, "You have to taste this! It is great!" Thank you for giving us the recommendation and thanks to Biaggi's who are well trained to take care of our son's needs!!
Great menu options. Enjoyed Half and Half during lunch. (pasta & salad) Good GF bread, but was surprised they charged extra for each piece. (Don't remember them charging in the past.) Overall a very pleasant & "safe" dining experience with friends.
I agree the gf bread is good.. made with tapioca rice and potato flours and starches.. there is evaporated cane sugar and xanthan gum and yeast and olive oil and salt. I have to be dairy free as well so I ordered the salmon and shrimp risotto made with no butter. it was decent. i told they could make other dishes dairy free.
I love this restaurant! I get sick off there is any contamination and I had no problems after eating here. the staff is wonderful, our waiter was very knowledgeable and was able to address all of our concerns about cross contamination. the food was DELICIOUS! they have a nice selection of gluten free options and even provide gluten free bread (pancake style, very tastey).
I love this place! I have celiac and get sick if there is any cross contamination . this restaurant is my go to for date nights. they have a separate gf menu with lots of options, gluten free creme brulee for dessert, and even will bring you a gluten free bread (flat pancake style but pretty tastey!).
Phenomenal Food. Great staff who truly understand. Pizza was fantastic.
OMG! Best GF experience I have ever had at a restaurant! Ask for Andrea - she is a super knowledgeable server. Had the pasta de mare (sp?) (seafood) and it was delicious. Ask for the gf bread - it is scrumptious. The list of gf menu items is extensive and the pizza crust is super yummy!
Good food. Knowledgeable staff. I do wish they would do something to mark their food as GF. They have separate food servers (not your waiter or waitress) and on 2 occasions they have mixed up the orders at the table. Two of our family members order the same dish - but one get is GF and the other regular. Thankfully we eat there enough to be able to recognize the GF pasta from the gluten pasta. But if you didn't catch it, it could be disastrous. It could all be avoided if they marked their GF plates. It would make you feel safer knowing everyone from the wait staff to the kitchen staff to the delivery person all agreed that the food was GF. I know some restaurants use different kinds of plates and others use some sort of GF marker/tag. Either way works great to make you feel safer.
I was very disappointed and very sick after I ate here. I have celiac disease so it was very important to ensure gluten free. When my meal came out I discovered there was regular pasta mixed in with my gluten free pasta... So basically they just tried to get out all the regular pasta and thought it wasn't that important. :( so sad because pre-celiac days I used to love this place... *sigh
I love Biaggi's. The staff is always helpful and very knowledgeable about the gluten-free menu. I have other allergies, as well; and whenever I have a question on whether an item would be safe for me to eat, they are always willing to go ask the chef or get a manager to help. The pasta is the best in town and to be able to have gluten-free bread with the meal is a nice treat.
Delicious food and great service! (They even put up with our fussy baby). The bread (from Venice Bakery) was addictive. They even worked with me on my additional food restriction (no milk protein) b/c of my baby's allergy and let me nurse him in the wine room.
Their gf menu contains plenty of choices and servers offer right away to bring gf flatbread when they see the menu in front of you. This is one of my favorite places to go for gf pizza and salads. Be sure to try the chicken piccante pizza - so rich with the buttery taste of the crust and the depth of flavor that the smoked bacon and goat cheese add!
I am at odds with this restaurant. Due to work, I spent 3 weeks in the area and frequented Biaggi's four times during my time in Peoria. The reason that I am at odds with Biaggi's is that the service and food was inconsistent. The first and third visits were good, as the service was prompt and ok. The second and last visits left a little to be desired with the service and food. One of the best things that Biaggi's has going for it is their gluten free bread, which is $1 up-charge, which if you have to eat GF, this is pretty common. As for the rest of the menu, the salads were decent. The biggest issue that I had with the pasta. It wasn't bad tasting, not the best I've ever had and certainly not even close to the worst. The penne, didn't seem to cook correctly each time in that some of the noodles ended up mushy and other parts were firm. The GF spaghetti ok, but a little bland. Make sure that you check your pasta prior to eating due to cross contamination from other non-GF noodles. On two separate occasions, I had a few pieces of regular pasta mixed into my meal. I understand that cross contamination can happen and that the management did make sure that the meals were cooked correctly on the second attempt, but additional training may need to be done, such as making sure that you clean out the pan prior to making a GF dish.
Really nice dinner for to he family, more formal than Olive Garden but much better food. My 4 year old enjoyed not only pizza but bread and dessert. Our server was knowledgable and friendly about GF options. My non GF entree of veggie risotto was very good and the Caprese salad was out of this world.
Stopped in on the basis of reviews posted here and had an ok pizza, a salad and some flat bread. In my experience, GF pizza crusts need to be cooked a bit longer so they are crisp in the middle and not soggy. In this case, it was only a little underdone, but underdone anyway. The flatbread was a nice surprise. Staff seemed alert to GF issues. Staff friendly but a little distracted. No big deal.
My 5yr old picky eater is gluten free. This was a nice place where she had gluten free pizza and gluten free flatbread. For pasta they have a penne type tune shape and spaghetti with sauce varieties. It is very good!! Helpful and have Gluten free menu. Love it!
11:00 am – 9:30 pm
11:00 am – 9:30 pm
11:00 am – 9:30 pm
11:00 am – 9:30 pm
11:00 am – 10:30 pm
11:00 am – 10:30 pm
11:00 am – 9:00 pm