Very accommodating! Could not have been happier. The servers are extremely knowledgeable of cross-contamination. My 10 year old son with celiac LOVED the GF pasta. They actually had a pretty big GF menu that included all the sauces that would work. When our server found out my son was GF after bringing out the bread, she gave us the option of GF. They actually made it fresh, it was a kind of flat bread. He LOVED it!
Yes