Review of Bin 14

Our Celiac son had been to Bin 14 a few months ago and loved it, so this was his choice for his birthday dinner. Our party of 5 started off with some different bruschettas which were good, although each consisting of one single slice. Three of us then ordered pizzas including the birthday boy. They use chick pea flour in their crust which is very good. My wife tried the artichoke and potato rosti and I had the eggplant parm casserole which was fantastic. We had a few beers and wine too. Overall a very cozy place with delicious food, excellent service and most importantly, a keen awareness of gluten safety. We will definitely be back.

Celiac friendly?

Yes