Bin 14

Since recently being diagnosed with Celiac I have not been able to eat many fried foods. AMAZING options for gf the calamari, truffle fries, and fried chicken were great! The gf pizza was also good! Knowledgeable staff on allergy and shared that they have dedicated gf section in kitchen! Will definitely become a regular spot.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Best gluten free menu in Hoboken. Almost everything on menu can be made gluten free and celiac safe. Staff is knowledgeable, polite and willing to answer any questions. They even have a chicken parm in Wednesdays that’s served to everyone and is gluten free but most wouldn’t know it. Great to have this option in Hoboken for anyone with gluten intolerance or celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Gluten free fryer for amazing calamari and fries. Best GF pizza in Hoboken. Very careful about cross contamination. We have a daughter with celiac and I’m highly sensitive intolerant. Never been sick and we go weekly!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I’ve had mixed experiences eating here. The pizza used to be fine, but the last time I ordered it I got very sick and haven’t tried it again since.

I’ve had their GF pasta and other entrees and those have seemed to be ok. I think your experience is very dependent on the knowledge of the server/the kitchen working at the time, so it’s always a little bit of a gamble here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Amazing food!!! So delicious! They use chickpea flour. Eggplant parm wedges are incredible as are the chicken, Gf bruschetta, pizza, and pasta!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Gluten free options-at least they’re noted! outdoor patio. Smaller portions but good food

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Both times I ate here and ordered gluten free pasta and French fries and got sick

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Really great- menu indicates what is gluten free, what is has a gluten free option, and what is not gluten free. We only had pizzas- it is definitely the best gluten free pizza in Hoboken, but it is a little on the pricier side. A 12” pizza was like $21. Nice If you are looking for a wine bar night out vibe.

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Offers outdoor seating

Tried takeout from here a few weeks ago. Was told that several appetizers are naturally gluten free and the steak frites could be easily adapted if they hold the demi glace. Got home, too a few bites and found demi glace on the steak and fries. Also then tested all 3 dishes that were allegedly gf with Nima and all tested positive (including the calamari prepared in a ‘dedicated fryer’. Not celiac friendly

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I have celiac and have eaten here several times. Hard to know exactly when I have been glutened, but I consider this one of the only safe spots in Hoboken. The issue is that they make regular pizza- anyone with celiac knows a pizza place cannot be trusted since flour stays in the air for hours and can land on GF food in the kitchen. I don’t trust their GF pizza for this reason, but I play my odds hoping other food is far enough away.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I got the cacio e Pepe pizza and it was delicious! The atmosphere was very nice with outdoor dining. The food was quick to get.. portion sizes were small and it was a bit pricey but it was very good!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Been going to bin 14 for years and I always eat so well! The staff is extremely helpful and the majority of the menu is GF or can easily be made GF. Never gotten sick & am never disappointed.

Celiac friendly?

Yes

Celiac friendly?

Yes

I spoke with our server in detail and proved my celiac card to her. Ordered gluten free pizza, along with several other “gluten free” items as indicated on the menu and confirmed by our server. Everything was very yummy, particularly the gluten free flat bread and the wings. The pizza was delicious, but not gluten free and I wound up sick for days. I tested the leftovers I brought home with my Nima sensor and indeed there was gluten found. Who know what else I ate that night that was “gluten free” but still had gluten. I would caution anyone with celiac such as myself about going here. Here is an update based on my second visit: First of all, the manager and server were so so conscientious and helpful. They really went the extra mile and looked at everything on the menu so that when I arrived our server pointed out to me all the things that I should or should not eat based on the research that they did in advance. I am so appreciative of all of their efforts! We had a pleasant evening, and all the food was delicious. But I still got sick. I think it’s just a matter of the small space that they are working with and cross-contamination being very easy. It’s also quite possible that I was not paying close enough attention. In the end, I will probably give them another shot, but just limit myself to the couple of things on the menu that I know will be safe. Again, the servers and management staff went above and beyond trying to help me and for that I am most appreciative. And in general the food is delicious, but just not entirely safe.

Celiac friendly?

No

Nice brunch with cocktails. Nice gluten free selection as well but definitely look out for cross contamination. Not bad though and price is pretty good

A lot of good gluten free options

Our Celiac son had been to Bin 14 a few months ago and loved it, so this was his choice for his birthday dinner. Our party of 5 started off with some different bruschettas which were good, although each consisting of one single slice. Three of us then ordered pizzas including the birthday boy. They use chick pea flour in their crust which is very good. My wife tried the artichoke and potato rosti and I had the eggplant parm casserole which was fantastic. We had a few beers and wine too. Overall a very cozy place with delicious food, excellent service and most importantly, a keen awareness of gluten safety. We will definitely be back.

Celiac friendly?

Yes

Celiac friendly?

Yes

Great atmosphere. Some of the BEST Italian food I have ever had. Super safe and delicious. Small plates and bruschetta are great to share and the pizzas are a good size. No reaction. Will definitely return the next time I'm in Hoboken!

Celiac friendly?

Yes

Their menu has been updated! Most of the menu can be made gluten free or it already is. The staff was very knowledgeable! For example, they heat up for their gfree bread in a bowl in the oven so it does not touch anything. While there is always a risk because it is not a dedicated restaurant, I felt confident and I didn’t have a reaction!

Celiac friendly?

Yes

This is now the best and safest place in Hoboken for people with celiacs and gluten intolerances. They just launched a new menu and just about everything on the menu is gluten free or can be adjusted to make it gluten free. Anything breaded uses chickpea flour so anything breaded and/or deep fried is perfectly safe. They carry a ton of gluten free bread options for appaetizers and also GF pizza crust and GF pasta. The only five things not safe are croutons (for salads), regular pasta, regular pizza crust, meatballs (uses traditional breadcrumbs), and regular bread. I have been told that they use seperate kitchen space for those with allergies but can’t confirm. I don’t know if they prepare the GF pizza on the same oven space as regular pizzas or if they use new/seperate water for the GF pastas. There is a chance for cross contamination (always is unless the restaurant is dedicated GF) but goodluck finding a another restaurant in Hoboken with this amount of incredibly tasty options. Plates are small but priced accordingly. I hope this is a growing trend for Hoboken restaurants (in terms of carrying such vast amount of options and being able to adjust all menu items instead of the traditional GF pizza and pasta options).

Celiac friendly?

Yes

Got the grilled octopus on a bed of arugula for an app (very small portions) and then got a GF pizza with prosciutto and arugula on it with EVOO. Pretty good. Pricey but a solid option. I continue to be perplexed by people who put that this place is "celiac friendly" when its not. They use the same wooden pallets to place the pizza in the oven and they don't have dedicated prep tables.

Celiac friendly?

No

Celiac friendly?

Yes

Best place ever! Pretty much everything they have can be made gluten free and they’re understanding!

Celiac friendly?

Yes

Good food, aware of gluten allergy, menu is very sophisticated

Celiac friendly?

Yes

Ate here for the first time last night with a non gluten-free girlfriend of mine. We both split the lobster/avocado & tomato basil bruschetta (made on their GF pizza crust), fried calamari (GF) and we each had a pizza (1 GF and 1 non GF). ALL of it was AMAZING. By far the best GF pizza crust I've ever had. I ordered the prosciutto, fig & ricotta pizza which was delicious.

Our waitress has Celiac disease so she knew exactly what was safe to eat and what was not. Almost everything on the menu could be modified to fit someone with a gluten allergy/intolerance.

I will definitely be back!

Celiac friendly?

Yes

Perfect date night spot. It's a wine bar with a great list and flight options so you can try a lot of different wines. Cozy atmosphere with small plates--shared with non GF who said he couldn't tell. The only thing I couldn't have was meatballs. Ordered a cheese plate and was given GF pizza crust instead of bread. Thoughtful staff!

Celiac friendly?

Yes

The gluten free pizza is amazing, and I didn't get sick. Definitely make a reservation in advance.

Celiac friendly?

Yes

very helpful, bread was amazing

Staff were friendly, best gf pizza I've had in a very long time!! Reasonably priced. Lovely meal, highly recommend

This place has hands down the best gluten free pizza I have ever had. Great ingredients including chickpea dough! The service was fantastic as I met the owner and chef. Most of the menu is gluten free and I can't wait to go back! It's well worth the visit of you are gluten free or not, but get a reservation as they do not have much seating and it's a popular venue.

Celiac friendly?

Yes

Gluten free pasta, pizza crusts, and breads! Really like it here. A bit pricey but we love this place.

Came for brunch. Service was great, but outside of pizza crust menu items weren't labeled. Kitchen was more than willing to accommodate.

Celiac friendly?

Yes

GF pizza is really good (best GF crust I've had), and staff is very knowledgeable. Hard to get reservations on the weekend, so plan far ahead!

75 wines by the glass. Salads. Tapas. Pizza & Bruschetta. 201-963-9463 call for hours