We talked to the counter guy (maybe the owner?) at length about the food. They changed their gloves to serve us, just to be on the safe side. Almost everything is GF (not the mac and cheese, bread, or cobbler). We had chopped brisket and pulled pork, cole slaw and baked beans. The sauces are GF. It was all fantastic! It’s a casual place where you order at the counter and choose your own seat. Highly recommended!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent