Bistro off Broad

One of the best places to eat in the North GA area AND they have great gluten free options. They did our wedding and it was fabulous.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Chef Alex actually sat with me and planned out a dinner. I hate being the food allergy person. It is a lot more than wheat/gluten and I do not feel safe eating out. I’m terrified of having a reaction in public and I feel like such an inconvenience when all I can typically eat when out is a salad. They have a designated gluten free fryer and I ate French fries. I almost cried because I’ve been strict wheat/gluten free for 4 months and fresh cut fries is my favorite comfort food. The bison steak had great flavor (grassy fat). The menu is marked for GF. I really appreciate the effort.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for keto
• Good for lunch
• Good selection of healthy options
• Good with other allergies

I have gluten issues but also many other allergies. The chef came out to my table and talked with me and worked to find what I could eat and adjusted and cooked what I wanted different so it fit my needs! I didn’t feel like I was a inconvenience at all. So wonderful and one of the most amazing experiences I have had ever! And the food is amazing!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good selection of healthy options
• Good with other allergies

Amazing food. The chef was awarded in 2020 for best executive chef in GA. Had gluten free calamari and fish and chips. A rustic chic feel and friendly staff.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Very knowledgeable staff. I ordered the calamari made with rice flour in a dedicated fryer. Also had the short ribs. Marked gluten free on the menu. Amazing date night. Food was excellent. Can't wait to go try the fish and chips for lunch.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers online ordering

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The server walked me through the menu, and had many items that could be made GF, including fish & chips, but I opted for the safer chicken salad salad because it sounded AMAZING & it was! I did sneak some French fries also, since they had a dedicated fryer. Delicious & No reaction!

Celiac friendly?

Yes