Staff is well informed of gluten allergies, and the menu clearly notes gluten free items. A board behind the ordering station covers basic guidelines on how to make the food gluten free.
The special when we went included pork belly which did contain gluten. This was clearly noted on the special board.
The chips are gluten free as they are made in a dedicated gluten free fryer.
The food itself is quite good and well worth the visit.
I'll make a point to come back again.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent