Review of Black Forest Taphouse

Newly dx with Celiac so sometimes my best efforts fail. I was very excited to see “(GF)” on the menu…unfortunately, two options I considered were not actually Gluten Free. Nachos chips were not cooked in a dedicated fryer and brussel sprouts were drowning in “maple bourbon” sauce. Ordered the brussel sprouts and didn’t think about sauce until about halfway through. Seems like “(GF)” just means bread or flour free🥴

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average