Black Rock Bar & Grill

Lots of GF options on the menu. Server was great and asked questions regarding my gluten intolerance.

This was a nightmare of a dining experience. I have celiac disease and was really excited to find out that they had a gluten-free menu. I asked the server a few questions and let her know right off the bat that I had celiacs and she had no clue about any of the questions that I asked her. She was willing to go back and talk to the kitchen staff and ask them a few simple questions about food preparation and the menu, which was nice. We specifically ordered two appetizers of the gluten-free menu. The waitress had already told us that there was no gluten-free bread in the restaurant so when the sizzling shrimp came out with bread all over it I was a little bit confused. The bread was not gluten-free. The other appetizer that I put up a picture of is the spinach and artichoke dip. It came with tiny little, diced up pieces of carrots and celery that were too small to dip into the dip. We called the manager over and he apologized and brought us regular size celery That my family was able to dip into the spinach artichoke dip.I decided not to try the dip. At this point I realized it would be pretty foolish for me to eat anything at this place. It seemed great in concept but the kitchen staff seems absolutely incompetent. If you have allergies or celiac disease I would absolutely not eat here. The manager was apologetic and looked embarrassed but that doesn't going to stop somebody from getting really sick.

Celiac friendly?

No

Awful! Ordered GF and gave my celiac speech. Horribly sick. Will never walk in this place ever again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Ordered salmon dish which comes with asparagus and rice but is marked “gluten friendly option available”. Told the server i needed it that option and noticed it came with no to rice. Was in a large group so didn’t get a chance to verify if the rice has some gluten ingredient in it. Asked if burgers could be done GF (either a roll option or no bun) and she told me all “gluten friendly” items are marked, which none of the burgers were, so not sure if they toast the buns on the grill or something

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Fantastic!! You cook your steak yourself at your table. Got asparagus and green beans as sides. House made steak sauce is not GF but didn’t miss it at all!!

Delicious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Great experience over all- our waitress was very informed. The menu has a variety of GF items to chose from. You do have to tilt the menu to see the GF sign though, which isn’t a big deal.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent