I did not enjoy their GF crust. It had a weird aftertaste. Will try the cauliflower one next because I love Blaze.
— Some
— Below Average
Have gluten free pizza. Staff take care when making (change gloves, use silicon pad to keep crust from touching surfaces that have gluten, use separate utensils). Great tasting pizza.
The staff at our location now know me and take special care when I come in. When we travel I find I may need to coach the person making my pizza but I can honestly say I have never had any problems with cross contamination at any location.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Blaze is always top notch. Never get sick eating here.
Edit.
Last time we ordered our pizzas were terrible. Thin flavorless. No toppings and worst of all I was sick later
— Gluten-free items are marked on the main menu
— Some
— Excellent
Went looking for a pizza place with a friend that offered vegan cheese (dairy allergy) and found this place. She got an entirely vegan pizza and I ordered the GF crust. Because of Covid, we opted for curbside pickup. We said 7:30pm and that is the exact time they walked it out to us!! I’m so excited to add another pizza spot to the list for my hubby that not only has GF options on the menu, but taste amazing as well.
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
When ordering GF they ask if it’s allergy or preference. They do a glove change for allergy as well as using different utensils to apply items to your pizza.
Thrilled to have a safe gluten free pizza with what sauce & toppings I prefer.
— Very
— Most/All
— Excellent
They offer a yummy gluten free dough, and also have an easy online feature to show what sides you can or cannot have based on your food allergy which helped me load my pizza!
I have been to Blaze restaurants that use precautions in preparing GF pizzas. This isn’t one of them. We ordered 2 GF pizzas for my daughter and I, and the fellow (not his fault, obviously had no training) took two of the cooking discs out of a pile of flour from the regular station. He put our GF dough on top of the flour covered discs. We apologized for the inconvenience and left. Blaze is in general a terribly run franchise system. Very disappointing.
— Not at all
They have great gluten free crust. It’s especially good if you ask for it well done as it helps get it more crispy. They are pretty good at changing gloves and asking if it is an allergy.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
This location had been good in the past and made sure to take precautions including getting fresh toppings but not so great the past year. I’ve tried multiple times to go back and every time over the past year, I have walked out without ordering as they make me extremely uncomfortable. Every time I go they have a change in staff. When I ask about celiac friendly, they advise they change their gloves, have a gf dough, and have a separate “allergy” sauce, but they WILL NOT use separate toppings. So therefore you will be glutened. When I’ve inquired but getting fresh toppings they have advised they can’t do that. If you try this place be TAKE CAUTION.
They offer a Gluten free option but sadly there's a high risk of cross contamination. There are very few employees that care enough to acknowledge your celiac concerns and use ingredients separate from the front counter. I've been to this location twice and the 2nd time was the awful experience that made me stop going.
— Not at all
— Not Much/None
Excellent pizza! I had the regular GF crust and it was quite tasty. I also have to give them credit for switching out the crust twice when they pulled them out and they had small rips in the bottom. They said it was already fragile, so they wanted a good one. Excellent customer service!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent