Great GF pizza. I was a little worried about cross contamination, but they cook GF pizzas in the back so it was ok. Crust was great. No issues from a person with celiac.
*Note that this restaurant isn’t exactly a sit down restaurant with wait staff, you place your order at a counter and wait for it to be made, few tables available*
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Excellent