Best gluten free place in town! Its a small, family-owned establishmment, and the owner is usually there. They prides themselves on being one of the best celiac-friendly spots in town. I believe the chef is/was celiac, so they are super good with cross contamination. There are tons of items on the menu marked gluten free, and if it's not, they can usually modify it to be. Their gf buns are super good and don't flake apart, the sweet potato fries can be seasoned several ways, the fries and homemade chips are all cooked In a dedicated fryer, and they bake their own gf muffins and cookies (you get a free cookie at the end of your meal). Love this place! Highly recommended.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent