Review of Blue Bike Cafe

We ate there for brunch on Saturday and to say the food was phenomenal would be an understatement. I ordered the banana bread French toast. It comes out with caramel and pecans on top. I also ordered a side of hashbrowns, as well as sliced avocado. It was fantastic, and the owner even said they had a celiac guy work in the kitchen over the summer to help them ensure it is safe. The gluten eaters in my party also had pimento cheese grits and country fried steak and eggs. They also loved their meals. Highly recommended!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent