Awesome place if you or someone you know has Celiac. The owners mother in law has Celiac - so he is VERY KNOWLEDGEABLE about cross contamination and keeping you safe. They have a separate area to prepare gluten free food and they take very special care. My daughter and I had a great sausage egg and cheese on a toasted gluten free bagel with their homemade cream cheese and it was delicious. They also have tons of other sandwiches that look super good. Cannot speak anymore highly about this restaurant🌻☀🌻☀🌻☀🌻☀
— Very
— Separate gluten-free menu
— Most/All
— Excellent