Review of Blue Sky

My times eating at blue sky are mixed. When ordering , I have been informed at least two to three times that they have a dedicated prep station. When eating inside the restaurant, they brought my food out on the same tray as gluten bread, and the items in my dish we're touching items that contaminated it. They did remake the food, but be aware you need to be careful and your own advocate depending on staff at this location. I've also been told items did not have any flour, wheat, or gluten in them when they did, so if you have doubts don't get it or speak to a manager.

They have fantastic gluten free fries, and their burgers especially with sauteed onions and jalapenos taste wonderful, just be aware that depending on staff they may not be careful.

If ordering only gluten free items from this establishment, there has never been a problem. They're a regular for me, my significant other and I only order gluten free for this reason, and it's always a great option for us.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch