Only two items on menu were really Gluten free. Sandwiches on GF bread and salads. No dedicated fryer for fries or anything, and most of the staff isn't very knowledgeable.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not very
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?