Review of Bostonia Public House

I went here on a trip to Boston in November 2021 and I got a lobster roll on GF bread. I let my waitress know that I have celiac disease and I was told that they didn’t have a designated fryer so she suggested that I had roaster veggies instead of the chips or fries. I really enjoyed this place!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent