The staff was super accommodating, and so much was gluten free. I asked specifically about cross contamination and if you mention that it’s an allergy or that you have celiac, the manager assured me that they take it very seriously and make things separately. The food is pretty good, I didn’t love what I ordered but my friends food was good, I think I just ordered the wrong thing. Did not get sick, feel confident about their practices, and would eat there again!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Good
This place was a hit with me (Celiac) and the rest of my non-GF-eating party! Several good GF items to choose from. I got the tostadas AND power pancakes. No issues after. They have a homemade ketchup that the others at my table said was delicious, but I asked and was told it's not GF so I didn't eat it. I heard later they have regular ketchup and wish I'd thought to ask for that. Not sure that would've been GF, but I don't usually react to run-of-the-mill ketchup. The potatoes were great without ketchup, but I would have liked them even more with ketchup. Enough about ketchup. The place was great. I wish I lived closer so we could go more often.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
So good. Lots of GF options.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Our visit on 7/4/22 was to the Carmel Valley location (near Del Mar, CA) and was a positive first experience with no GF after-effects. We will return.
The GF selection from the menu was Turkey Meatloaf Hash for $14. Delicious. Ate every bite. The GF whole grain bread tasted SO GOOD, we challenged the claim that it was GF bread and asked for the brand. They use Deanna's brand bread, a Southern California treat baked a few miles away in Escondido, CA.
Easy garage parking 100 feet from the front entrance. No wait for a table on a holiday, and we opted for an outdoor patio table. The reason for giving less than 5 stars was the poor service. Lunch took 1.5 hours. The server did not greet us until we we were seated for 15 minutes, did not check on us mid-meal, and did not refill water or coffee until we received the bill. Other servers we observed appeared to have their act together.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
They were knowledgeable about Celiac and gf. Not a ton of options on menu, but several. They took extra care in the kitchen to acknowledge cross contamination and the manager brought out the food to our table personally, to inform us that he had over seen it’s preparing and came directly to us after it was ready.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
Had the traditional eggs Benedict GF and the potatoes. The potatoes and the Hollandaise sauce tested GF on my Nima.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Very eclectic options. Great gluten free multi grain toast. Gluten free French toast.
Great breakfast place. I had an omelette with a gf pancake and everything was delicious. Waitstaff was very accommodating.
— Gluten-free items are marked on the main menu
Server was unsure what was celiac safe or not. Really nice guy but just reiterated that the kitchen just wasn’t safe for celiacs.
I appreciated the transparency but was bummed not to be able to eat.
FYI — served told me the house hot sauce was NOT gluten free and was unsure about ketchup
— Not very
— Some
— Average
My daughter’s favorite for breakfast. A lot of GF options including fresh levain sourdough which doesn’t affect me and is always a nice option if you can tolerate it. Service is always good. Wasn’t a fan of the turkey meatloaf hash. But everything else I’ve had is good. A little pricey by average for San Diego I suppose.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good
A fun little breakfast chain - We went to the location in Mission Beach. I wasn’t completely convinced the waiter knew what the issues I described were but I took a chance on one of the scrambles. I explained the toast issue and he offered to bring me a plate of tomatoes instead. I didn’t get sick and my mashed potato/egg dish was great!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
I ask for the safest options for celiac, and they told me that all the Benedict eggs were one of the safest options and the gf French toast, they have a dedicated fryer for the potato’s and the bread it’s so tasty. Definitely coming back
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent