Brendon's Catch 23

Wonderful experience in this very upscale establishment. There were so many GF options available, and the server took extra precautions when delivering sharable dishes because others at our table were not GF. The old fashions were smoked at the table in a flashy way and the dishes were all cooked to perfection.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for keto
• Reservations recommended

Yes. We told the server that we had a Celiac member in out party. No bread wad brought to the table. For us, that was nice and considerate. We started with the shrimp cocktail-had 5 jumbo shrimp. Presentation was perfect. I had the seafood mix special which was well worth the cost. Not only was it a beautiful dish, the portion of each item was more than I could finish. Husband had the seabass. It was again, beautifully presented and although delicious, not quite as good as mine. To finish our anniversary dinner, we shared the gluten-free free chocolate torte. Nice to enjoy a meal without worry.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for keto
• Good selection of healthy options
• Good vegan options
• Reservations recommended

Some of their menu is gluten free. They were willing to make changes on some of the things that weren’t gluten free on the menu to accommodate me. If the waiter wasn’t sure he would go talk to the chef. The kitchen has a completely separate cook space for gluten free prep.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Reservations recommended