Review of Brick River Cider

2000 Washington Ave, St. Louis, MO 63103

Overall Rating

Review


Went for Sunday brunch a couple weeks ago. They were very busy and didn’t have any open tables, so we sat at the bar. Ordered a great cider flight based on bartender recommendations. Both bartenders were well versed in GF/Celiac. All the ciders are GF, and almost everything on the menu can be made GF. I had toast, eggs, bacon, and hash browns, which were all delicious. A great place for Sunday brunch, and I cannot wait to go back for lunch/dinner.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for dinner
  • Good for kids
  • Good for lunch
Updated 8 months ago

Symptomatic Celiac