Super menu and super experience as far as environment. Also, they make just about about everything gluten free.
However, we ordered nachos, as an appetizer. They came with the meal, and they had hardly any cheese, no scallions, and the chicken was cold. They had been clearly done for a while.
My chicken sandwich was okay, but it was on soggy bread not buns.
The French fries were okay.
I am a little bummed as it was our last night in St Louis.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Average