Review of Bricks Corner

Their regular pizzas look incredible and everyone loves them, but I'm leaving this review for the gluten free folks. They do offer a gluten free "crust" option, but it's not with any kind of bread or dough. They use ONE POUND of italian sausage (very thick) and just put the pizza toppings on top of that- I mean the first few bites are tasty, but it's just SO MUCH sausage and so heavy that you really feel it in your gut after the first slice. I'm celiac, so while I greatly appreciate places that go out of their way to make accommodations for gluten free choices, this isn't something I'd want again. For my fellow gluten free pizza lovers, I'd recommend VIA 313 in Orem (& coming soon to Lehi & Murray) as they do a GF detroit-style with gluten free crust and it is delicious.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average