Brit's Pub

2 recent ratings
$$ • Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Beer, Cider
Safety Rating
2 ratings

As rated by the community

1110 Nicollet Mall
Minneapolis, MN 55403

Most Recent Reviews


Celiac

Overall Rating

Review


We went there for dinner and I was surprised that they had an entire menu for gluten free. We needed the artichoke dip, which was gluten free, served with both tortilla chips for me and bread for the others. We all agreed that this was the best any of us had ever tasted. It was a large serving enough for th 4 of us. I ordered a Shepard pie. So delicious. Great drinks there too. I had no issues at all with cross contamination. Highly recommend this excellent and fun restaurant!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 4 hours ago read full review

Celiac

Overall Rating

Review


Limited options, but server was knowledgeable about menu options, warned that they do their best, but there is a small risk of cross contamination. I had no issues, and the food was excellent. They also had several ciders and full bar.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 month ago read full review

Celiac

Overall Rating

Review


I Facebook messaged the restaurant asking about Gluten Free options and cross contamination. This is what their chef had to say:

“While we make every effort to ensure there is no cross contamination there is always a risk that something could happen. The kitchen is full of things containing gluten and for extreme sensitivities I cannot make any guarantees. Remnants of a crouton could make it onto a salad. The grease from the fryers is full of flour as the fish is battered in it.”

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Beer
  • Cider

Categories

  • Dinner
  • Late Night
  • Outdoor Seating
  • Pub Food
  • Restaurant

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More Reviews


Overall Rating

Review


Although our server was very friendly and did her best to find information, the overall culture did not seem to accommodate any eating restrictions. They have a couple of salads that were safe (modifiable to be gluten-free), but almost every other item on the menu had gluten in it.

Celiac friendly?

No

Updated 4 years ago read full review

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