Went to Brix & Brine for dinner last night and we were lucky enough to be seated right away! When I asked if they had a gf menu, the hostess cautiously said to confirm with the server, but that she was pretty certain that their buns were the only gluten in the kitchen. Just about everything there is or can be gf! Fryer is dedicated gf. They were very busy and our waiter was still took great care of us. When I told him that I have celiac, he said “thank you” and wrote it right down! My boyfriend and I each enjoyed a mocktail- they have 4 shrubs on their menu all name after local landmarks. We had an amazing jumbo shrimp cocktail, a Baja salad, hanger steak & fries. I don’t do dairy and everything came out of the kitchen correctly with the cheese on the side of the salad and herb butter on the side of the steak (for my bf to enjoy). Great experience overall and would definitely consider this to be a very celiac friendly establishment.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent