Broad Street Baking Company & Cafe

Had breakfast, they have food labeled GS ( made on their own kitchen )GF ( made in dedicated kitchen) per server explanation. Although very tasty - had a cranberry white chocolate muffin and a chocolate chip cookie- and server being extremely helpful and knowledgeable, GF goods share same display with gluten goods so if you are very strict about cross contamination I would avoid it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The regular menu is marked “GS” next to all the gluten-sensitive items, so it’s nice you don’t have to ask for a separate menu. I asked for clarification and the cashier did notify me that GS is GF, but I think they use GS to say they don’t have a separate kitchen for gluten free items. A good 75% of the menu can be gluten free which is soooo nice, and I got the turkey and brie panini (delicious!!!) The cashier didn’t seem too knowledgeable about celiac but it could have just been the one that served me in particular.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers outdoor seating