Our son wanted to go out for breakfast for his 8th birthday. This place is fantastic in every way. Friendly, welcoming smiles from the minute you walk in. Very attentive staff. The food was excellent, with very large portions (consider getting a short stack if ordering pancakes otherwise will need to take home left overs, but that’s fine). Everything we tried was very well prepared and quite tasty including omelets, waffles and pancakes. One significant factor for us choosing this place is that our other son has Celiac disease and and this place is definitely Celiac friendly. They have excellent knowledge for preparing foods separately to minimize cross contamination. Our celiac son really enjoyed his GF pancakes. They don’t have a separate GF menu, but the regular menu is clearly marked what maybe prepared GF. They also brought out a cupcake with a candle for our birthday boy. Thank you for all the staff and owner for this great establishment. Definitely will be back.
— Yes, the establishment is dedicated gluten-free
— Excellent
They have gluten free toast made in a dedicated toaster. The staff was very knowledgeable about gluten free options. So nice to enjoy eggs with toast. Not often able to do that in a restaurant.
— Gluten-free items are marked on the main menu
— Some
— Good
Have had two great experiences here since being diagnosed celiac. They have a separate toaster for their GF toast, and they’re great about taking precautions for celiacs. I feel very confident eating here!
Yes
My GF son loves the bacon and chocolate chip pancakes. We’ve eaten here four times and never felt sick (we’re very sensitive). They also have breakfast potatoes and GF toast cooked in a separate toaster among other things. Food is reasonably priced and delicious.
Yes
This place is one of my favorite little breakfast joints and I was super concerned that I would never again get to have one of their Mediterranean omelets after I was diagnosed. Instead they were the first restaurant I trusted to order food from. Much of their menu is marked gluten free. I did get my food take out because frankly I was nervous. The omelette was great as always and I was able to get a very good tasting gluten-free pancake to enjoy as well. I'm so happy I get to continue eating here and I really appreciate the staff. It's hard to comment on cross contamination because while I am celiac, to date, I have not had any symptoms related to cross contamination and since I'm new at this I have to assume at some point something has been cross-contaminated.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
They offer bread if you want a sandwich or pancakes and waffles for breakfast. I had a churros waffle and it was yummy
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Found plenty of gf options. Great food. Very careful!
— Very
— Most/All
— Excellent
After asking the waitress a ton a questions, I ended up asking her to find out from the manager what the safest food they have for a celiac. The answer was toast. “Everything is on shared equipment.” They wash everything as best they can but that’s far from ideal. I was disappointed that this restaurant is listed on this app. I ended up getting dry toast with very cold lettuce and tomato and bacon. It was a cold and dry BLT.
I will say though, that I appreciated their honesty!
— No gluten-free information on the menu
— Not Much/None
— Below Average
We are in from out of state. Ate breakfast this am and yesterday. I asked about the protocol in the kitchen. They use a separate grill for the gluten free pancakes, that were delicious. I did not try the gf waffles. There is a dedicated waffle iron for the gf waffles. They offer gf French toast.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent