Review of Bubba Gump Shrimp Co.

Being Celiac with a dairy intolerance there were 3 options for me on the menu to choose from. There are several items on the menu listed "GS" for gluten sensitive, most of which I don't think would be appropriate for Celiacs due to cross contamination, however the server said they follow cross contamination precautions if the order is marked as an allergy. I ordered the salmon and broccoli and didn't get sick, but I also took a gluten blocker just in case of mild cross contamination. The salmon was over handled and over cooked, and some of the broccoli was over steamed and some raw and cold. The meal didn't taste the best but I didn't get sick so that's a win for me. As for the restaurant itself, the clientele were loud and raucous and the waitstaff very busy. We weren't informed about the sign on the table to get assistance and waited a while to get a condiment and get a drink refill, but once we figured out the sign service was good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Other Characteristics

• Good for dinner
• Good for lunch
• Offers online ordering