The “gluten friendly” menu clearly states that they provide it only for those “avoiding gluten” and that cross contamination isn’t only possible but will happen due to a shared kitchen. The only way to even order the entrees also makes ordering them online for delivery impossible since they disable special instructions on all platforms and you have to specify “no flour” modification to make the entrees “gluten friendly”. Total fail.
— Not at all
— Separate gluten-free menu
— Not Much/None
— Poor
Only a “gluten-friendly” menu, so contamination is very likely.
No
Eaten here twice with no issues. Good food =)
Yes
The caprese salad and the chopped antipasti salad are fan favs. Then we thoroughly enjoyed the salmon sorrento.. all GF.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
only one item you can get gluten free very unfortunate if you don’t like chicken then don’t bother coming. lied about having a gluten free menu.
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Average
I believe the dishes we got were gluten free and I do not feel sick. But, the chicken was like rubber, the lemon sauce was good, but the chicken inedible.
— Not very
— No gluten-free information on the menu
— Not Much/None
— Average
Very few GF options. Seriously, salads, salmon and one chicken dish. What I ordered was delicious, but I wouldn’t choose this restaurant over other options if you have them.
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Good
Does not have a gluten free menu and no gluten free pasta.
— No gluten-free information on the menu
— Not Much/None