Buckley's Tavern

I had a late lunch (2pm weekday) here with colleagues following a work event. It was sort of sprung upon me, so I don’t have a chance to call ahead. I was SO NERVOUS based on the reviews here. Items on the menu were clearly marked gluten free, but could they be trusted?! I asked the hostess, and she promptly brought out the chef who made fantastic suggestions. He personally spoke to the server who was thoroughly knowledgeable about my options (which were numerous and ranged from starters to salads to entrees). He was clear that there is wheat flour used in the kitchen, but I’m ok with that—there’s wheat flour in the kitchens of my parents and friends, and I manage! However, they take celiac seriously, change gloves, and he prepared my meal ahead of that of my colleagues, so it was done safely. I ordered the poached pear salad with added grilled chicken. My only regret was that I didn’t order the large size, because it was FANTASTIC, and would have made for some great leftovers with dinner that night!! This place gets busy, so I can’t speak to a weekend day or night, but even at 2pm on a pretty full weekday, they managed to get me a delicious and totally gluten-free meal. I’d recommend and will return—be clear about how serious your restrictions are, and the staff will certainly accommodate you! Also, I didn’t get a dessert, but apparently several of the desserts and their accompanying sauces are prepared by a local woman in an entirely gluten-free kitchen offsite (I hope I got that right!). Final thought—reservations 100% recommended—it’s a local favorite and a pretty famous spot!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good with other allergies
• Offers outdoor seating
• Reservations recommended

The one and only time I ate here my burger was served to me on a regular bun. Luckily just as I was about to take a bite they ran over and told me that they had given me a regular bun. They then brought it back to the kitchen and prepared a "new one". I say this because when asked if I wanted to keep my potato salad that was touching the regular bun, I declined. When I asked for new potato salad, they seemed annoyed. I would not eat here if you have celiac.

Celiac friendly?

No

I called and hostess says they have no gluten free.

Celiac friendly?

No

Their gluten free bun was great!

Celiac friendly?

Yes

The food was great. Got a chicken caprese sandwich on a gf bun. The staff was knowledgeable about cross-contamination, and told me the fryer wasn't designated gf without me having to ask.