Buffalo Wild Wings

2 ratings
$ • Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Cider

Warning

This is a chain, which typically means a high risk of cross-contact. It may not be possible to dine safely at this establishment.

23 Pine Lake Ave
La Porte, IN 46350

Most Recent Reviews


Celiac

Overall Rating

Review


The staff was not aware that other locations will bake the wings for you so you don’t get cross-contamination, the manager came over and spoke to me and they went ahead and baked the wings for me.

Celiac friendly?

Yes

Updated 5 years ago read full review

Wheat Allergy

Overall Rating

Review


Asked Callie a ton of questions when family ordered carry out. She was fantastic about getting answers to my questions. Found that I could have naked chicken tenders with (or without) seasoning and their veggie (cole) slaw without reaction. I found the seasoning to be a bit saltier than my taste but otherwise fine. I tried the sweet BBQ and garlic Parmesan sauces. All but 3?? sauces are gf according to their website. I initially found menu online with wheat/gluten and other allergen columns noted with all their foods listed before entering restaurant. In asking questions, I learned that frier is shared (not dedicated), therefore fries come in contact with wheat breaded items and not gluten free once fried. Happy to have another gf food option in this town!

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Allergen List
  • Cider

Categories

  • Dinner
  • Kid Friendly
  • Late Night
  • Restaurant
  • Sports Bar

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Reviews of this Chain

Symptomatic Celiac

Overall Rating

Review


No gluten free options in menu. Everything is prepared in shared kitchen and company will not guarantee gluten free due to cross contamination risk.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


Their online menu offers a few gluten-free options, but we were told there was nothing our Celiac child could eat safely. The chef was unwilling to make anything separately (baked or in a clean pan). So we had to leave.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

Celiac

Overall Rating

Review


Sat down only to find out they cross-contaminate. We were thankful for their honesty and left to find somewhere else.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Gluten Intolerant

Overall Rating

Review


They have dedicated fryers I have successfully ate there multiple times

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

Celiac

Overall Rating

Review


It’s been a few years and I have to update my review. Risk of cross contamination is high and I’ve been glutened here before. There’s better options, especially for the prices.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

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