I had a great experience at Buho. My server was very friendly and knowledgeable about what items were gluten free. If he didn’t know he asked the kitchen and I got a quick response. I got the corn dip special, which was very good. He warned me that the chips tortilla chips are fried in a shared frier, but that doesn’t bother me. I got the carne asada tacos with corn tortillas, which were very good. Some of the salsas have gluten, so he made sure to bring me one that was safe. I also got a margarita that was yummy but mostly ice. Overall one of my better experiences in Waikiki and reasonably priced.
— Somewhat
— Some
— Good