This is one of the places I can safely eat. Right by the ocean. Good food. One of the only places to have baked potatoes. I can’t remember if they have items marked as gluten-free. But waitress can tell you or ask the Cook. You can try the kabobs, potato skins, etc. Be aware of some of the entrées that have soy/teriyaki sauce.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
Got a steak and potato skins as an appetizer. So yummy and didn’t get sick at all! Right on the beach so it’s beautifullll!
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Server was clueless about GF but was able to ask cook about specific entrees. Server didn't know croutons weren't appropriate for celiac wife. Potato skins and shrimp skewers were excellent, but my filet mignon was barely cooked; I ordered it "medium".
I should have returned it, but when asked if everything was OK, I replied that it was too rare for me to eat, our server ignored the comment and cleared the table and I didn't have the energy to go to the manager.
— No gluten-free information on the menu
— Some
— Poor
The staff was very friendly and asked about GF possibilities in the kitchen! I had the Filet Mignon and baked potato. It was good.
Yes