I called ahead because of the bad reviews from a few years ago to get more information. They said they have a separate prep area for the gluten-free buns with cutting board and on the grill. I asked if they change their gloves and they said yes, so I would definitely request that when you go in. They say that the fries are in a separate fryer not with their chicken tenders and they said that they do not use the same oil cleaner, so there shouldn’t be an issue there. The cheese burger is really good with grilled onions and mushrooms, tomato and pickle.
— Very
— Some
— Excellent
When I crave a hamburger, this is where I’ll go!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good
I ended up not eating any of the food here because the girl at the register assured me there was no way it would be safe. They make buns in house, which mean flour is flying. She also said “our cook isn’t great at remembering not to touch other foods when cooking allergy meals so I definitely wouldn’t suggest you eat here.”
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
Great place to get an old fashion burger. Their gluten free bun is soft and not overly thick. It had to be one of the best burgers I’ve had.
— Gluten-free items are marked on the main menu
— Not Much
— Excellent