Review of Burger Inn

I called ahead because of the bad reviews from a few years ago to get more information. They said they have a separate prep area for the gluten-free buns with cutting board and on the grill. I asked if they change their gloves and they said yes, so I would definitely request that when you go in. They say that the fries are in a separate fryer not with their chicken tenders and they said that they do not use the same oil cleaner, so there shouldn’t be an issue there. The cheese burger is really good with grilled onions and mushrooms, tomato and pickle.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent