What an amazing experience. They had just changed the menu but the staff worked with the chef to come up with a meal I could eat. I felt very taken care of as they were so knowledgeable and attentive. This is casual fine dining but the prices are commiserate with the experience and I would definitely rate this restaurant higher than Salt which is I think the most highly rated restaurant on the island. When I visited, the fryer was gluten free as they have been getting more celiac guests.
— Very
— No gluten-free information on the menu
— Some
— Excellent