Review of Burrito Day

I was told that the only things that were not gluten free was the tortillas and steak. That being said, I went during a busy lunch rush. The food preparers didn't change gloves when I mentioned I had a gluten allergies, but I also did not press the issue as I didn't want to hold up the line.

It was pricey, around $14 for a bowl, chips, and drink. It was a huge portion, and could probably be split between two people. The food was ok. It was kind of bland for the style of food, but it was good quality ingredients.

They also had a sign up where a customer could purchase a meal token for someone in need. Then, if someone in need came in, they could look for the token and get a free meal. That's a wonderful thing to see in a restaurant, so go support them!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dairy-free
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options