Cabo Fish Taco

Tacos can be made on corn tortillas to make them GF. Nachos are from shared fryer so not GF. Was told all meats were safe, but one had a soy glaze, so I avoided that one. Had Mahi-mahi & carne asada tacos they were good. One of sides contains beer but all other sides are GF.

I’ve been here twice and haven’t had a reaction either time. I have had two different waiters and both times when asked for corn tortillas because I was celiac they have explained to me how the chef would prepare it to avoid cross contact.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Always very tasty and offer GF otems BUT they do NOT use seperate fryers nor a dedicated prep area.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Menus does not list anything as gluten free. I thought I would be safe with the corn chips but was sick the next day. Shame on me for not asking, but it looks like others had the same issue.

Had a reaction once, but most times am fine. Staff knowledgable.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I was torn on how to review this because there is a likely chance of cross contamination, BUT they were completely transparent with us. We wanted the cheese dip and she told us that while they use corn tortillas, it is shared with the fryer they use flour tortillas. She asked if it was an allergy when he ordered his food so she said the kitchen would use a different pan. They offer corn tortillas. My son doesn’t have reactions when he’s glutened so I can’t tell you if there was cross contamination. The food was really good and I appreciate how transparent they were about their operations regarding gluten.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers outdoor seating