Review of Cabra

We were so thrilled to have found this Celiac-friendly tapas restaurant near the West Loop. When we told the waitress that our daughter has Celiac, they brought out a separate GF menu. Staff seemed knowledgeable about Celiac. The only hiccup was when we ordered a chicken dish that also contained yuca fries from the GF menu. My daughter was really looking forward to eating the yuca fries, but it was only when they were brought out to us that we were told that the yuca fries were not GF even though it was part of a dish on the GG menu. So, just be sure not to order anything from the GF menu that is fried. Other than that, the food and ambiance were fantastic!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Reservations recommended