Review of Cafe Napoli

This restaurant was recommended by a registered dietician that has celiac. I called ahead and the response from hostess made me uneasy but decided to visit in person. My server, Barbara said they had gluten free Penne. I asked if the chef would change gloves/clean fresh utensils/ prepare separate surface and water. She said she would talk to preparers and oversee. I ordered the penne a la vodka. It was delicious. I’m not usually a fan of gf pasta but it was good. I did not get sick. I was very grateful to add another restaurant to my list.

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu